Run a lemon/lime wedge around rim of glass of choice.
Dip glass rim in salt if desired.
Shake all ingredients in a cocktail shaker and strain to serve.
Can be blended/blitzed with the ice to create a frozen margarita.
Low Carb Simple Syrup
Gently boil 1 cup of water with 1/4 cup powdered a Stevia Blend Sweetener or suitable amount of alternative sweetener for about 5 minutes. Allow to cool before use.
Store in a sterile glass jar in the fridge for up to 2 months.
To use Sweet Leaf Stevia Drops, add about 5-10 drops to 30 mls/1 oz of water or about 1/2 teaspoon to 100 mls/3.5 fl oz water.
Notes
Using Stevia Drops- either sweeten to your own taste but I would recommend adding about 5-10 drops to 30 mls/1 oz of water or 1/2 teaspoon to 100 mls/3.5 fl oz water. If you don't dilute the drops it could end up being very messy as your margarita will have a very high alcohol content.