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Sugar Free Pisco Sour
Low Carb Mixology. You must try this delicious recipe for a Low Carb Peruvian Pisco Sour Cocktail . A sweet and sour frothy lemon delight!
Course
Cocktail, Drinks
Cuisine
Keto, LCHF, Low Carb, Sugar Free
Keyword
cocktail, low carb cocktail, lowcarbmixology, pisco, pisco sour
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
100
kcal
Ingredients
60
ml
/2 oz Pisco
30
ml
/1 oz lemon juice
30
ml
/1 oz low carb simple syrup or a few drops of liquid stevia
1
egg white
Instructions
Shake all ingredients in a cocktail shaker for 30 seconds.
Top up the shaker with ice.
Shake till icy and strain into a cold glass.
Garnish with a sprinkling of Angostura bitters
Low Carb Simple Syrup
Boil 1 cup of water with 1/4 cup powdered stevia or suitable amount of alternative sweetener for 5 minutes
Store in a sterile glass jar in the fridge for up to 2 months
Nutrition
Serving:
1
cocktail
|
Calories:
100
kcal
|
Carbohydrates:
1
g