Pisco Sour

Sugar Free Pisco Sour

Low Carb Mixology. You must try this delicious recipe for a Low Carb Peruvian Pisco Sour Cocktail . A sweet and sour frothy lemon delight!
Course Cocktail, Drinks
Cuisine Keto, LCHF, Low Carb, Sugar Free
Keyword cocktail, low carb cocktail, lowcarbmixology, pisco, pisco sour
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail
Calories 100kcal


  • 60 ml /2 oz Pisco
  • 30 ml /1 oz lemon juice
  • 30 ml /1 oz low carb simple syrup or a few drops of liquid stevia
  • 1 egg white


  • Shake all ingredients in a cocktail shaker for 30 seconds.
  • Top up the shaker with ice.
  • Shake till icy and strain into a cold glass.
  • Garnish with a sprinkling of Angostura bitters

Low Carb Simple Syrup

  • Boil 1 cup of water with 1/4 cup powdered stevia or suitable amount of alternative sweetener for 5 minutes
  • Store in a sterile glass jar in the fridge for up to 2 months


Serving: 1cocktail | Calories: 100kcal | Carbohydrates: 1g